Immersion Cooking Class at €190 per participant
The Immersion Cooking class (five hours) is for those who wish to have a little more than just the basic cooking lessons. You can expand your collection of recipes by learning to make some of the exceptional traditional and innovative Tuscan recipes from the chefs. Get a practical experience by making appetizers, meat and fish dishes, and pastas. You can also familiarize yourselves with the techniques of roasting, grilling, sautéing and making the Italian stalk.
An optional market visit accompanying the chefs is available at € 50 per person. The option will be valid only if there are at least 4 participants.